Latte Art for Beginners: How to Pour a Heart at Home
Latte art is mostly about milk. Here is how to steam silky microfoam and pour your first heart at home, step by step.
Read more →Brewing guides, buying tips, origin stories and everything you need to get the most from Jamaica Blue Mountain Coffee.
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Latte art is mostly about milk. Here is how to steam silky microfoam and pour your first heart at home, step by step.
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Same espresso, different milk. How a latte, a cappuccino and a flat white really differ, and how to make each one at home.
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Short, normal or long: how ristretto, espresso and lungo shots differ in ratio, taste and technique, and when to choose each one.
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A good latte is mostly about balance: a strong, smooth coffee base and milk steamed to silk. Here is how to build one at home, with or without an espresso machine.
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Blue Mountain is famous for its smooth, mild character, which makes it an unusual but rewarding espresso. Here is how to pull a shot that honors the bean.
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